Marko M. I.
2025-01-17
Preveri vsa mnenja, ocene, odpiralne čase ter kontaktne podatke za MySpoon DOO, pekarna v mestu banatski karlovac.
My Spoon offers an innovative and sustainable solution for catering facilities, cafes, restaurants, and hotels with their unique edible cutlery. Our product aims to elevate the dining experience by providing a spoon that is not only a utensil but also a delightful treat.
Crafted from natural ingredients, My Spoon is free from artificial additives and preservatives, ensuring a healthy choice for your customers. Each spoon is delicious, nutritious, and comes in various flavors without affecting the taste of your drinks. The shelf life of our spoons is up to 12 months, and they are packaged individually, making them an appealing addition to your offerings.
| Product | Description |
|---|---|
| Edible Ice Cream Spoon | Designed for all types of ice cream, resistant to cold and liquids, and remains delicious after use. |
| My Spoon Original | Classic edible spoon designed for hot drinks, providing a delightful dessert experience with coffee. |
| My Spoon Cinnamon | A flavor-infused spoon, combining traditional design with a sweet hint of cinnamon. |
With the rising concern about plastic waste, My Spoon aims to offer an eco-friendly alternative. Edible cutlery reduces plastic waste significantly, as it is fully biodegradable and can be safely consumed. Unlike plastic, which can take hundreds of years to decompose, our spoons can decompose quickly or be eaten, ensuring they do not contribute to landfill waste.
Founded by a group of young visionaries in 2019, My Spoon is committed to creating healthy alternatives for everyday utensils that harm our environment and health. Our mission promotes awareness of the impact of disposable utensils and encourages consumers to make a positive change by choosing edible options.
Join us in the journey toward sustainability with My Spoon's delicious and nutritious edible cutlery. By providing a tasty solution for your eating needs, we aim to enhance dining experiences while promoting a healthier planet.