Discover the rich flavors of Perica Extra Virgin Olive Oil, crafted with passion and dedication. Our olive oil, a blend of five unique varieties—Oblice, Coratino, Frantoio, Leccino, and Pendolino—embodies the essence of health through its high polyphenol antioxidant content.
Perica Extra Virgin Olive Oil is characterized by a vibrant golden-yellow hue interspersed with green nuances. The aroma is a delightful mix of freshly cut grass, olives, and green almonds, while the palate is treated to a smooth texture finished with hints of rosemary and basil. Its taste profile is perfectly balanced, offering a piquant and slightly bitter experience.
This exquisite olive oil pairs beautifully with:
We ensure the highest quality through meticulous production methods:
| Stage | Description |
|---|---|
| Harvest | Handpicked olives to retain their natural integrity. |
| Processing | Cold-pressed on the same day to preserve flavors. |
| Storage | Stored in stainless steel barrels, away from light and oxygen. |
Perica Olive Oil has garnered numerous awards for its outstanding quality, including:
Located in the beautiful landscapes of Ravni Kotari, North Dalmatia, OPG Perica is dedicated to nurturing olive trees with respect and love. Our goal is to merge traditional practices with modern technology, ensuring consistent top-quality extra virgin olive oil. Utilizing the polyconic vase cultivation method, we commit to producing exceptional olive oil that reflects the Mediterranean's natural beauty.
4.9 (55 mnenj)
koper - capodistria